Line Cook

Job details

Line Cook – Harry & Fritz (Downtown Pittsburgh)
Opening 2026 – Now Hiring

Harry & Fritz is a new, independently owned restaurant opening in downtown Pittsburgh. Our kitchen is rooted in classic American cooking, reimagined through a contemporary lens with a strong focus on seasonality and locally sourced ingredients. We are seeking skilled and motivated Line Cooks to join our opening back-of-house team.

About the Role

As a Line Cook at Harry & Fritz, you will be responsible for executing dishes with precision, consistency, and care. This is a hands-on position ideal for cooks who take pride in their work, thrive in a collaborative kitchen environment, and are eager to grow as part of a thoughtful, ingredient-driven restaurant.

What We’re Looking For

• 3+ years of line cook experience in a professional kitchen preferred

• Strong foundation in cooking techniques and kitchen fundamentals

• Ability to work cleanly, efficiently, and with attention to detail

• Respect for systems, recipes, and standards

• Strong teamwork and communication skills

• Interest in American cuisine and seasonal cooking

Responsibilities

• Execute menu items accurately during service

• Maintain cleanliness, organization, and food safety standards

• Communicate effectively with the culinary team during service

• Assist with prep and station setup as needed

• Uphold the quality and consistency of every dish

What We Offer

• Competitive hourly pay based on experience

• Opportunities for training and advancement

• Meal discounts and team perks

• A respectful, professional kitchen culture

• The opportunity to be part of an opening team at a new Pittsburgh restaurant

To Apply:
Please send your resume and a brief note about your kitchen experience to the link below.

Harry & Fritz
Classic American flavors. Modern spirit. Locally rooted.
Opening 2026 | Downtown Pittsburgh